Meet Sarah
Sarah wanted better-for-you desserts that actually tasted like dessert. Not dry, chalky, or obviously "healthy" — but soft, rich, indulgent treats with nutrition that fits into real life.
What began as recipe testing in her kitchen turned into a popular baking blog, multiple cookbooks, and now FitBake — a brand trusted by tens of thousands of customers to deliver real dessert flavor with a better nutrition profile.
A First-of-Its-Kind Cake Square
A soft, moist, individually wrapped cake square with nutrition we couldn't find anywhere else. So we made it ourselves.
Soft. Moist. Seriously Chocolatey.
Rich chocolate cake, a soft and moist center, and chocolate and white chocolate chips in every bite.
No Sugar Alcohols. No Erythritol.
Sweetened with a carefully balanced blend of allulose, monk fruit, and stevia for pure sweetness without the aftertaste.
Soft & Moist
A rich, tender texture that eats like real chocolate cake.
4g Protein
4g of protein in a soft, moist cake square that still tastes like dessert.
4g Net Carbs
The entire cake square has just 4g net carbs.
0g Added Sugar
Perfectly sweet with zero grams of added sugar.
No Sugar Alcohols
No erythritol or other sugar alcohols. Sweetened with allulose, monk fruit, and stevia.
Gluten Free
Gluten free and made in a certified gluten-free facility.
Your Questions, Answered
Everything you need to know about FitBake Triple Chocolate Cake Squares
Yes! It is soft, moist, rich, and seriously chocolatey. We created it to taste like real cake first, with the better nutrition and macros as a bonus.
The cake itself is chocolate, then we add chocolate chips and white chocolate chips for three kinds of chocolate in every square.
FitBake Triple Chocolate Cake Squares are sweetened with allulose, monk fruit, and stevia. We use the perfect balance of sweeteners to eliminate any negative aftertaste, just pure balanced sweetness!
No! Unlike many low-carb sweets, our Triple Chocolate Cake Square contains no erythritol or other sugar alcohols.
Nope! It’s fully baked, individually wrapped for freshness, and ready to eat straight from the package. Toss one in your bag, lunchbox, desk drawer, or suitcase and take it on the go. No mixing, baking, refrigeration, or prep required.
Yes! FitBake Triple Chocolate Cake Squares are gluten free and made in a certified gluten-free facility.
Absolutely! If you like your cake warm and extra soft, remove it from the wrapper first and warm for 5-10 seconds in the microwave.
Our Triple Chocolate Cake Squares have a shelf life of about 8 months when unopened. We bake them in small batches so that the batches you receive are always as fresh as possible.
At this time, we sell our cake squares in cartons of 8 individually wrapped squares. This keeps them safely packed in transit and gives you the perfect amount to have some for yourself and share with friends and family!







